Best Gluten Free American in Austin

Gluten Freedom brings a deep sigh of relief to anyone who's spent years grilling servers and poring over menus—this is a 100% gluten-free facility, full stop. The kitchen's not just gluten-free in theory, either: they're transparent about ingredient sourcing (think organic blue corn, European grains, no MSG or seed oils) and even mention separate air control, which is music to celiac ears. The menu leans into crave-worthy comfort foods—onion rings, fried chicken, loaded queso—and while the quality gets mixed reviews, the safety never seems to waver. Sure, it's takeout-focused and may lack the old-school charm of their Wilderwood days, but if you just want to eat freely (without the constant what-ifs), this spot is a rare kind of sanctuary.

Wholly Cow Burgers has earned a loyal following among Austin's gluten-free crowd, thanks to their grass-fed burgers, Udi’s buns, and—honestly—some truly raved-about gluten-free cookies. What stands out most is their dedicated gluten-free fryer, a rare and comforting find for anyone who's ever mourned the cross-contaminated fry basket. The staff is generally well-versed in celiac needs, and you’ll spot gluten-free options marked on the menu, but it’s not a dedicated facility—so there’s still an element of trust required. While most celiac diners report safe, delicious experiences (and no shortage of enthusiastic praise), a handful have experienced reactions or mixed signals from staff, so it’s wise to ask questions and trust your gut.

Comadre Panadería offers an imaginative, heartfelt approach to Mexican-American baking, and yes—there are some gluten-free treasures (like the pink cake and polvorón) that actually taste like joy. But here's the thing: all gluten-free items are baked in a kitchen where wheat and other major allergens are handled, so true celiac safety isn't guaranteed. The team says they take every precaution to prevent cross-contact and will package items separately if you ask, but since there's no dedicated prep area or certified protocol, it's a bit of a leap of faith for those of us who are highly sensitive. If you're not ultra-reactive and have missed the flavors of pan dulce, this spot might still hit that nostalgic sweet spot—just be sure to communicate your needs clearly and weigh your comfort with shared space risk.