12 verified Mexican restaurants with detailed safety scores
Mexican cuisine is naturally gluten-free friendly with corn-based tortillas, but watch for wheat flour contamination.
110 San Antonio St, Austin, TX 78701, USA
ATX Cocina is an absolute oasis for anyone with celiac disease—it's a dedicated gluten-free facility where you can finally set your worries aside and just enjoy the food. Every single dish, from the house-made heirloom corn tortillas to the inventive queso fundido, is crafted without a trace of gluten or seed oils, so you won’t need to ask a hundred questions before ordering. The kitchen’s focus on clean, naturally gluten-free ingredients and their clear allergy protocols (they even check for other allergies at the table) show a real commitment to safety, not just lip service. Honestly, it’s the kind of place where you almost forget you have dietary restrictions—just pure, modern Mexican flavor and a sense of relief that’s hard to describe unless you’ve lived it.
View Restaurant Details9400 B Arboretum Blvd, Austin, TX 78759, USA
Bulevar Mexican Kitchen is a true haven for anyone who needs to eat gluten free, thanks to its fully dedicated gluten-free kitchen—no second-guessing, no cross-contact, just pure peace of mind. The menu bursts with options that celiacs rarely get to enjoy safely: from golden, crisp churros and fresh tortillas to empanadas and tacos that taste like a celebration. Staff are well-versed in food allergies beyond gluten, happily accommodating dairy-free or nut-free requests, which only adds to the sense of trust here. Honestly, it’s hard not to feel a little emotional being able to order anything you want (yes, even dessert!) and just focus on the vibrant flavors and warm atmosphere—what a relief for our community.
View Restaurant Details1306 E 6th St Austin, TX 78702
Licha’s Cantina stands out as a highly safe choice for celiac diners, thanks to its marked gluten-free menu, dedicated kitchen equipment, and staff that is well-informed about cross-contamination. Multiple reviews highlight the restaurant's transparency and careful safety practices, making it a reliable spot in Austin for gluten-sensitive guests craving authentic Mexican fare. The ability to enjoy dishes like tacos and quesadillas without worry truly makes it a gem for the gluten-free community.
View Restaurant DetailsBrowse our complete directory of 12 celiac-safe restaurants with detailed safety information.
Mexican cuisine is naturally gluten-free friendly with corn-based tortillas, but watch for wheat flour contamination.
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The top-rated gluten-free Mexican restaurants in Austin are ATX Cocina, Bulevar Mexican Kitchen, Licha's Cantina. These restaurants offer both dedicated gluten-free kitchens and extensive gluten-free menu options with safety scores averaging 96.7 out of 10.
Yes! ATX Cocina, Bulevar Mexican Kitchen are completely gluten-free Mexican restaurants in Austin, meaning zero risk of cross-contamination.
For celiac-safe Mexican in Austin, we recommend ATX Cocina (safety score: 100/10). Other nearby options include Bulevar Mexican Kitchen and Licha's Cantina.
Many Mexican restaurants in Austin offer gluten-free alternatives including pasta, pizza crusts, and bread. ATX Cocina specializes in 100% gluten-free options.