Noon & Kabab
Is Noon & Kabab Safe for Celiac Disease?
Multiple reviewers confirmed that the majority of the menu is gluten-free, with specific mentions of safe items like fries. However, caution is advised due to the presence of flatbread in some dishes, which can lead to cross-contamination if not specified.
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Noon & Kabab is a dedicated gluten-free restaurant, ensuring a safe dining experience for celiac diners.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Noon & Kabab is a gluten-aware restaurant. You’ll find it at Unit SF - 130 - 05 - Financial Center Rd - Downtown Dubai - Dubai - United Arab Emirates in Dubai, AE. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Fries
Celiac Safety Protocols
- Staff willingness to remake dishes if gluten is accidentally included
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
While the restaurant has a dedicated gluten-free menu, the presence of flatbread in many dishes poses a risk for highly sensitive individuals unless they are very clear about their needs.
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Frequently Asked Questions
Is Noon & Kabab Completely Gluten-Free?
No, but they offer gluten-free options with a 90% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Noon & Kabab has a Celiac Safety Score of 90/100. Many people with celiac disease dine here safely.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025