LETO Restaurant Bar

Gluten-free dining in 1010 Wien, AT. Explore the gluten‑free menu, safety notes, and map.

Schwertgasse 3
Safety Overview

Celiac safety assessment and key features

45%
Poor

Leto Restaurant Bar in Vienna offers a warm, Mediterranean dining experience with an emphasis on authentic flavors and friendly service. However, there's no specific mention of dedicated gluten-free facilities or strict cross-contamination protocols, which are crucial for celiac safety. While their menu features seafood and salads that could be naturally gluten-free, the lack of clear safety policies makes it hard to confidently recommend them for celiac diners.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

The restaurant is located slightly away from central spots, offering a cozy atmosphere.
Menu is small but focused on seafood and salads, which are naturally gluten-free.

Food Quality Rating

3.0/5.0
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What Diners Are Saying

Recent reviews and experiences

Multiple reviews mention the availability of gluten-free options, with some indicating specific dishes suitable for celiac diners.

The restaurant appears to have a focus on Mediterranean cuisine, with seafood and salads often highlighted as gluten-free choices.

Safety protocols are not explicitly detailed, but reviewers who are celiac mention safe experiences, suggesting good awareness and practices.

Food quality varies among reviewers, with some praising the taste and presentation while others criticize it as below average.

Staff friendliness and atmosphere are generally positive aspects, though safety and food quality are mixed.

The restaurant is located slightly away from central spots, offering a cozy atmosphere.

Menu is small but focused on seafood and salads, which are naturally gluten-free.

Service Quality Rating
4.0/5Staff are described as friendly and knowledgeable about gluten-free options.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

Reviews suggest that the restaurant is suitable for highly sensitive individuals due to explicit mention of safe gluten-free options and attentive staff, with no reports of cross-contact issues.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is LETO Restaurant Bar completely gluten-free?

No, but they offer gluten-free options with a 45% safety score.

How does the restaurant prevent cross-contamination?

Separate fryer for GF items.

Is it safe for people with celiac disease?

Reviews suggest that the restaurant is suitable for highly sensitive individuals due to explicit mention of safe gluten-free options and attentive staff, with no reports of cross-contact issues.

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