Ma Creperie
Is Ma Creperie Safe for Celiac Disease?
Multiple reviews describe the staff as accommodating and mention that the restaurant is safe for celiac diners, with no reports of cross-contamination or adverse reactions. The positive experiences and staff recommendations imply effective safety protocols.
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Ma Creperie seems to be a warm, welcoming spot praised for its friendly service and tasty, homemade dishes.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Ma Creperie is a gluten-aware Bar restaurant. You’ll find it at Grünangergasse 8 in 1010 Wien, AT. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Gluten-free schnitzel
- Beef goulash
Celiac Safety Protocols
- Staff knowledge about gluten-free options
- Possibly dedicated preparation areas or protocols (implied by safe reviews)
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The consistently positive reviews regarding gluten-free safety and staff awareness suggest it is suitable for highly sensitive individuals.
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Frequently Asked Questions
Is Ma Creperie Completely Gluten-Free?
No, but they offer gluten-free options with a 45% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Ma Creperie has a Celiac Safety Score of 45/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: March 6, 2026