G-Free Donuts is a dedicated gluten-free donut shop, ensuring a safe environment for celiac diners. With a perfect rating and a focused menu that includes gluten-free donuts and desserts, the establishment prioritizes celiac safety through its dedicated facility. The absence of cross-contamination concerns is reinforced by its commitment to gluten-free offerings, making it a reliable choice for those with gluten sensitivities.
G-Free Donuts is a 100% gluten-free restaurant. You’ll find it at Ground Floor beside newsagents shop G71B 9 Sherwood Rd in Toowong Qld 4066, AU. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, G-Free Donuts is a dependable choice when you need peace of mind. Menu highlights include Cinnamon sugar donuts, and Gluten-free donuts.
All menu items are gluten-free, ensuring safety for celiac diners.
Donuts are praised for their unique texture: crunchy outside and fluffy inside.
Cinnamon sugar donuts are a standout item, consistently highlighted for their flavor and freshness.
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Yes! G-Free Donuts is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, G-Free Donuts is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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