Gluten-free dining in Tempe, AZ. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Picazzo's is a haven for celiacs who crave Italian comfort food without the anxiety of hidden gluten. Nearly the entire menu is gluten free—think pillowy focaccia, creamy mac and cheese, and signature pizzas—while the kitchen keeps regular gluten dough strictly segregated, even using a separate oven. Dedicated fryers, marked menus, and genuinely clued-in staff all add up to a rare sense of ease: you can finally relax and order what you want, not just what feels 'safe.' There’s something deeply reassuring about eating here, where cross-contact is treated as seriously as flavor (and trust me, both are top-notch).
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• The restaurant has a strong reputation among the celiac community for its extensive gluten-free menu and dedicated safety measures.
• Many reviews highlight the use of dedicated kitchen spaces, equipment, and fryers, which significantly reduce cross-contamination risks.
• Staff are frequently praised for their knowledge and helpfulness regarding gluten-free needs.
• Most reviewers report positive dining experiences with no adverse reactions, indicating a high level of safety and reliability.
• The restaurant is highly recommended by community members for its safety and taste.
• It offers a welcoming atmosphere with a focus on health-conscious ingredients.
• Some reviews mention the wait times can be longer, but safety is prioritized.
Important considerations for celiac diners
Multiple reviews from highly sensitive celiac individuals confirm that the safety measures in place—such as dedicated kitchens and staff training—make Picazzo's suitable for those with severe gluten sensitivities.
Is Picazzo's Healthy Italian Kitchen completely gluten-free?
No, but they offer gluten-free options with a 85% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
Multiple reviews from highly sensitive celiac individuals confirm that the safety measures in place—such as dedicated kitchens and staff training—make Picazzo's suitable for those with severe gluten sensitivities.
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