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Lemonade Gluten Free Bakery

3385 Cambie St Vancouver
$$100% GF

Is Lemonade Gluten Free Bakery Safe for Celiac Disease?

Reviewers consistently mention the bakery as a dedicated gluten-free facility with no reports of cross-contamination or adverse reactions. Multiple celiac individuals express confidence in the safety and reliability of the bakery's gluten-free offerings.

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Celiac Safety Score

95
Excellent for Celiac
Reported celiac-safe

Lemonade Gluten Free Bakery is celebrated for its entirely gluten-free offerings, with a dedicated facility that ensures minimal cross-contamination.

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About This Restaurant

Lemonade Gluten Free Bakery is a 100% gluten-free Bakery spot. You’ll find it at 3385 Cambie St Vancouver in Bc V5z 2w6, BC. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

  • Croissants (chocolate, almond)
  • Baguettes

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • No cross-contamination reported by reviewers
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

Multiple reviews from highly sensitive celiac individuals confirm the bakery's safety and reliability, highlighting the dedicated facility and absence of cross-contact issues.

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Frequently Asked Questions

Is Lemonade Gluten Free Bakery Completely Gluten-Free?

Yes! Lemonade Gluten Free Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How Does the Restaurant Prevent Cross-Contamination?

This is a 100% gluten-free facility.

Is It Safe for People With Celiac Disease?

Yes, Lemonade Gluten Free Bakery is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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Restaurant safety data provided by Sansglu | Last updated: March 20, 2026