Supren Verda is a dedicated gluten-free restaurant, ensuring a safe dining experience for celiac diners. With a perfect rating and a commitment to gluten-free offerings, the establishment likely employs strict cross-contamination prevention protocols. However, the absence of reported gluten-free menu items raises questions about the variety and quality of options available. Overall, the dedicated facility status contributes to a high safety score, making it a reliable choice for those with gluten sensitivities.
Supren Verda is a 100% gluten-free restaurant. You’ll find it at Asa Norte Comércio Local Norte 203 Loja 53 - Asa Norte in Brasília - Df, BR. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 90/100 and a kitchen that never works with wheat, Supren Verda is a dependable choice when you need peace of mind. Menu highlights include Salads, and Buffet selections.
Supren Verda is a 100% gluten-free and dairy-free vegan buffet, offering a wide variety of dishes.
The restaurant operates on a self-service model where customers pay by weight, providing flexibility in meal choices.
Reviewers consistently praise the restaurant for its excellent prices and quality of food, with no reported issues for celiac diners.
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Yes! Supren Verda is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Supren Verda is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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