Ubud Café is a dedicated gluten-free facility, ensuring a safe dining experience for celiac diners. With a solid rating of 4.0 from 2 reviews, the café emphasizes health-focused offerings, although it currently does not list any gluten-free dessert options. The establishment's commitment to gluten-free dining is reinforced by its dedicated preparation areas, which significantly reduce the risk of cross-contamination, making it a reliable choice for those with gluten sensitivities.
Ubud Café is a 100% gluten-free restaurant. You’ll find it at SHIS Qi 5 Bloco D loja 1Hangar 5 - Lago Sul in Brasília - Df, BR. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 90/100 and a kitchen that never works with wheat, Ubud Café is a dependable choice when you need peace of mind. Menu highlights include Carrot cake.
Ubud Café offers a variety of gluten-free options but has noted risks of cross-contamination.
The restaurant does not guarantee 100% safety for celiac diners, which is acknowledged by reviewers.
The carrot cake is highlighted as a standout item, praised for its quality and service.
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Yes! Ubud Café is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Ubud Café is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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