Cecí Glúten Free
Is Cecí Glúten Free Safe for Celiac Disease?
Multiple reviewers confirmed that the cafe is exclusively gluten-free with no cross-contamination risks, as they clean tables after each customer and use only gluten-free products.
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Cecí Glúten Free is a dedicated gluten-free cafe that offers a variety of gluten-free menu items, including multiple options for bread, desserts, and pastries.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Cecí Glúten Free is a 100% gluten-free restaurant. You’ll find it at R. Marquês de São Vicente in 52 - Gávea, BR. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Bread/Buns
- Dessert
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Exclusively gluten-free menu
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The cafe's exclusive gluten-free status and thorough cleaning protocols make it suitable for highly sensitive individuals, as confirmed by celiac reviewers.
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Frequently Asked Questions
Is Cecí Glúten Free Completely Gluten-Free?
Yes! Cecí Glúten Free is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Cecí Glúten Free is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025