Da Vila offers a variety of gluten-free menu items including bread, burgers, cakes, cookies, desserts, French toast, pasta, and sandwiches. However, it does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination. The establishment has a perfect rating based on a single review, but the lack of dedicated gluten-free facilities means that celiac diners should exercise caution. Overall, while there are gluten-free options available, the safety for celiac diners is compromised due to potential cross-contamination risks.
Da Vila is a gluten-aware restaurant. You’ll find it at Rua das Hortênsias in 448 - Pituba, BR. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Bread/Buns, Burgers, and Cakes.
The restaurant offers a variety of gluten-free options including bread, burgers, and desserts.
Staff is knowledgeable about gluten-free safety and procedures, providing detailed information to customers.
The establishment has a cozy atmosphere and attentive service, enhancing the dining experience.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Da Vila has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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