Gluten-free dining in Fresno, CA. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Indian Kebab Palace has all the warmth and flavor you’d expect from a classic Indian kitchen, but for celiacs, the experience comes with a few caveats. While the menu highlights crowd-pleasers like saag paneer and chicken tikka masala—and the staff are described as helpful and friendly—there’s no mention of gluten-free labeling, dedicated prep spaces, or formal safety protocols. Naan, samosas, and other wheat-based staples are standard fare here, so cross-contact is an ever-present worry. If you’re craving Indian food and have some flexibility (or can have a detailed conversation with your server), it might be worth a cautious visit—but those with severe sensitivities should tread carefully.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Basic training
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• The restaurant has a strong reputation for delicious food and friendly service, with positive reviews emphasizing consistent quality.
• Multiple reviews mention the staff's helpfulness and knowledge about the menu, indicating good staff training.
• While specific gluten-free safety measures are not explicitly detailed, the positive feedback and focus on safe dining suggest a high level of care.
• The restaurant's diverse menu includes vegetarian options, which may be suitable for some gluten-sensitive diners.
• Overall, the reviews reflect a positive dining experience, but explicit gluten-free protocols are not clearly documented.
• Popular for its flavorful Indian dishes
• Ambience praised in reviews
• No specific mention of gluten-free accommodations or protocols
Important considerations for celiac diners
There is no clear evidence of dedicated gluten-free preparation areas or staff training specific to celiac safety, making it potentially unsuitable for highly sensitive individuals.
Is Indian Kebab Palace completely gluten-free?
No, but they offer gluten-free options with a 55% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
There is no clear evidence of dedicated gluten-free preparation areas or staff training specific to celiac safety, making it potentially unsuitable for highly sensitive individuals.
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