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The Silly Yak

1365 Midland Ave Kingston
$$100% GF

Is The Silly Yak Safe for Celiac Disease?

The restaurant is explicitly dedicated gluten-free with multiple reviews confirming the absence of cross-contamination concerns. Reviewers with celiac disease report safe experiences without adverse reactions, and the establishment is noted for its dedicated facility and allergen safety practices.

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Celiac Safety Score

92
Excellent for Celiac
Reported celiac-safe

The Silly Yak stands out as a safe haven for celiac diners, thanks to its dedicated gluten-free facility and a broad menu that includes sandwiches, baked goods, and even fries.

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About This Restaurant

The Silly Yak is a 100% gluten-free restaurant. You’ll find it at 1365 Midland Ave Kingston in On K7p 2w5, CA. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

  • Sandwiches
  • Bread/Buns

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Use of separate equipment for gluten-free baking and cooking
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

Multiple reviewers with celiac disease or gluten sensitivities report safe experiences, indicating the restaurant's strong safety protocols make it suitable for highly sensitive individuals.

More in On K7p 2w5

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is The Silly Yak Completely Gluten-Free?

Yes! The Silly Yak is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How Does the Restaurant Prevent Cross-Contamination?

This is a 100% gluten-free facility.

Is It Safe for People With Celiac Disease?

Yes, The Silly Yak is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025