Joanie's Pastries

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

1444 Glenora Dr London

$$100% GF

Is Joanie's Pastries Safe for Celiac Disease?

Multiple reviews explicitly state that the bakery is dedicated gluten-free with no reported cross-contamination issues. Reviewers with celiac disease consistently report safe experiences, and the owner is described as knowledgeable about gluten safety protocols.

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Celiac Safety Score

Excellent for Celiac

Reported celiac-safe

Joanie's Pastries is a gluten-free bakery that shines with its extensive range of safe baked goods, frozen foods, and imported pasta, all crafted with celiac safety in mind.

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About This Restaurant

Joanie's Pastries is a 100% gluten-free Bakery spot. You’ll find it at 1444 Glenora Dr London in On N5x 1v2, CA. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

Cookies
Muffins

Celiac Safety Protocols

100% dedicated gluten-free kitchen; no wheat flour on site.
Staff is trained on celiac protocols and cross-contact basics.

Gluten-Free Status

Dedicated gluten-free facility

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

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Celiac Safety Assessment

Reported celiac-safe

Suitable for high sensitivity

The bakery's dedicated gluten-free setup and positive reviews from highly sensitive celiac individuals indicate it is suitable for those with high sensitivity. No reports of cross-contamination or reactions are noted.