Enoteca La Storia

Gluten-free dining in Los Gatos, CA. Explore the gluten‑free menu, safety notes, and map.

416 North Santa Cruz Avenue
Safety Overview

Celiac safety assessment and key features

62%
Moderate

Enoteca La Storia brings the heart of an Italian wine bar to Los Gatos, and for gluten-free diners, there's a glimmer of hope—staff are attentive and offer gluten-free bread for sandwiches and salumi plates. While not a dedicated gluten-free facility, it’s reassuring to hear that they maintain a separate space for gluten-free bread and that the team is knowledgeable and helpful when asked about celiac needs. That said, you’ll want to communicate your dietary restrictions clearly, as cross-contact in the kitchen remains a possibility. If you're comfortable with some risk and crave a glass of wine paired with warm, gluten-free bread, this spot offers a uniquely convivial atmosphere, but strict celiacs should proceed with caution.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

Restaurant offers gluten-free bread and sandwiches but caution is advised for celiac safety. Confirm safety protocols directly before dining.

Food Quality Rating

3.0/5.0
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What Diners Are Saying

Recent reviews and experiences

Community reports indicate that staff is knowledgeable about gluten-free options and makes efforts to accommodate gluten-sensitive diners.

The restaurant is not a dedicated gluten-free facility, which may pose risks for those with celiac disease.

Reported gluten-free menu items include bread/buns and sandwiches, with staff seeking out gluten-free options for customers.

Recent reviews highlight helpful staff and good wine selection, with some positive experiences for gluten-free diners.

Caution is advised due to the lack of a dedicated gluten-free kitchen, and diners should confirm safety measures directly with the staff.

Restaurant offers gluten-free bread and sandwiches but caution is advised for celiac safety. Confirm safety protocols directly before dining.

Service Quality Rating
4.0/5Staff is very thoughtful and seeks out gluten-free items; very helpful and knowledgeable.
Safety Recommendations

Important considerations for celiac diners

Exercise Caution

Although staff are helpful and some gluten-free options are available, the lack of a dedicated gluten-free kitchen means cross-contamination cannot be fully ruled out, making it less suitable for highly sensitive individuals.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Enoteca La Storia completely gluten-free?

No, but they offer gluten-free options with a 62% safety score.

How does the restaurant prevent cross-contamination?

Separate fryer for GF items.

Is it safe for people with celiac disease?

Although staff are helpful and some gluten-free options are available, the lack of a dedicated gluten-free kitchen means cross-contamination cannot be fully ruled out, making it less suitable for highly sensitive individuals.

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