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XICA is a true haven for anyone who has felt the constant anxiety of eating out with celiac disease. This is a 100% dedicated gluten-free restaurant—no flour, no wheat, no second-guessing, just pure relief and joy. From fried chicken and churro waffles to hand-rolled enchiladas and house-made tortillas, every dish bursts with freshness and flavor, without a crumb of gluten in sight. The team is genuinely attentive to food allergies across the board, so you can finally relax and savor vibrant Mexican dishes without the mental gymnastics or fear of cross-contact. You know what? It's not just safe—it's downright liberating.
XICA is a Mexican that is 100% dedicated gluten-free. XICA is a true haven for anyone who has felt the constant anxiety of eating out with celiac disease.
XICA is reported to have a dedicated gluten-free kitchen, providing high confidence in safety for celiac diners.
Community reviews consistently praise the safety and quality of the gluten-free offerings, with many customers expressing strong trust and satisfaction.
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Yes! XICA is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, XICA is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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