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Malasaña

Argomedo 60 8330398 Santiago
$$

Is Malasaña Safe for Celiac Disease?

While the restaurant offers gluten-free options, there is no indication of dedicated gluten-free preparation areas or equipment, which raises concerns for celiac diners.

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Celiac Safety Score

50
Moderate Safety
Caution advised for celiac

Malasaña offers a limited selection of gluten-free options, including gluten-free beer and tortillas, but does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination.

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About This Restaurant

Malasaña is a gluten-aware restaurant. You’ll find it at Argomedo 60 8330398 Santiago in Región Metropolitana, CL. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

  • Tortillas
  • Estrella Galicia Beer

Celiac Safety Protocols

  • Staff members guide every order—arrive a few minutes early so they can walk you through current protocols.
Gluten-Free Status
Gluten-free menu available
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Celiac Safety Assessment

Caution advised for celiac
May not suit high sensitivity

The lack of dedicated gluten-free preparation raises concerns for individuals with high sensitivity to gluten.

More in Región Metropolitana

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More Gluten-Free in Región Metropolitana

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Frequently Asked Questions

Is Malasaña Completely Gluten-Free?

No, but they offer gluten-free options with a 50% safety score.

How Does the Restaurant Prevent Cross-Contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is It Safe for People With Celiac Disease?

Malasaña has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025