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Pici offers a limited selection of gluten-free options, including ceviche and pasta, but does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination. The establishment's rating of 4.5 suggests a generally positive dining experience, but the lack of dedicated gluten-free facilities means that celiac diners should exercise caution. Without explicit safety protocols or owner notes regarding cross-contamination prevention, the overall safety for celiac diners is uncertain.
Pici is a Italian offering gluten-free options. Pici offers a limited selection of gluten-free options, including ceviche and pasta, but does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination.
Pici offers a separate gluten-free menu with a variety of options, including pasta and ceviche.
The restaurant is praised for its delicious gluten-free pasta, with several reviewers highlighting its taste and texture.
While most reviewers felt safe dining here, one celiac diner reported a mild reaction, suggesting caution for highly sensitive individuals.
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No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Pici has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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