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Star of India isn’t a dedicated gluten-free spot, but you can feel the genuine care in how they handle celiac requests—think staff who remember your order and will prep your fried favorites in clean oil just for you. While there’s no separate gluten-free menu, the team goes out of their way to check ingredients and flag safe dishes, even swapping out naan for baked lentil chips if you ask. It’s not foolproof (shared kitchen, after all), but the personal attention here feels rare and comforting—especially if you’re tired of explaining what gluten actually is. If you’re looking for bold Indian flavors with a side of real understanding, this place just might hit the spot—just call ahead and have that extra conversation about your needs.
Star of India is a Indian offering gluten-free options. Star of India isn’t a dedicated gluten-free spot, but you can feel the genuine care in how they handle celiac requests—think staff who remember your order and will prep your fried favorites in clean oil just for you.
The restaurant has a strong reputation for knowledgeable staff who understand gluten-free needs.
Several reviews highlight the staff's willingness to go above and beyond to accommodate celiac diners, including cooking in clean oil.
While not a dedicated gluten-free facility, the restaurant has a history of careful ingredient verification and special preparation for sensitive customers.
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No, but they offer gluten-free options with a 65% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Star of India has a Celiac Safety Score of 65/100. We recommend calling ahead to discuss your specific needs with the staff.
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