Gluten-free dining in Boulder, CO. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Fresh Thymes Eatery was a rare haven for celiacs: every single menu item was 100% gluten-free, so you could finally let your guard down and order with confidence. Their staff went the extra mile—dishes were clearly labeled for additional allergens, and they welcomed ingredient questions with genuine care (honestly, that kind of transparency is gold). With creative comfort food like shepherd’s pie, paleo dumplings, and decadent vegan desserts, eating here felt like a joyful celebration rather than a negotiation. If you’ve ever longed for a spot where cross-contamination anxiety melts away, this place had your back—no need to second-guess a thing.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Consistently emphasizes a 100% gluten-free kitchen with dedicated facilities.
• Chef Mara King's personal celiac experience informs meticulous safety protocols.
• Offers a variety of gluten-free takeout and catering options.
• Chef Mara King's international culinary background enhances the dining experience.
Important considerations for celiac diners
The restaurant's strict gluten-free protocol, dedicated kitchen, and staff expertise make it suitable for highly sensitive individuals.
Is Fresh Thymes Eatery completely gluten-free?
Yes! Fresh Thymes Eatery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
The restaurant's strict gluten-free protocol, dedicated kitchen, and staff expertise make it suitable for highly sensitive individuals.
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