Postino Boulder

Gluten-free dining in Boulder, CO. Explore the gluten‑free menu, safety notes, and map.

1468 Pearl St suite 110
Safety Overview

Celiac safety assessment and key features

55%
Moderate

Postino Boulder offers a welcoming atmosphere with tasty, well-loved dishes like their flavorful meatballs and creative brunch options. While the reviews highlight friendly staff and quick service, there's no specific mention of dedicated gluten-free facilities or strict safety protocols. For celiac diners, this means caution—it's a popular spot with good food, but without clear evidence of gluten-free safety measures, it might not be the safest choice.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

No specific mention of dedicated gluten-free kitchen or equipment
Price point is moderate, with good value for quality

Food Quality Rating

4.5/5.0
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What Diners Are Saying

Recent reviews and experiences

Postino Boulder offers a diverse menu with flavorful, well-executed dishes that appeal to gluten-free diners.

The restaurant is praised for its friendly staff and efficient service, enhancing the dining experience.

Reviewers highlight specific gluten-free items like meatballs, tater tots, and bruschetta, indicating these are available in gluten-free options.

There is no explicit mention of dedicated gluten-free preparation areas or strict cross-contamination controls in the reviews.

Overall, reviews suggest a positive experience for celiac diners, with some emphasis on good food quality and safety.

Food quality is characterized as tasty, with appealing textures and presentation.

Most mentions of gluten-free options focus on specific dishes rather than the entire menu.

Staff knowledge about gluten-free needs appears satisfactory, contributing to a safe dining environment.

No specific mention of dedicated gluten-free kitchen or equipment

Price point is moderate, with good value for quality

Service Quality Rating
4.0/5Staff are friendly and attentive, with some reviewers explicitly mentioning staff awareness of gluten-free needs
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

Reviewers do not report any issues related to high sensitivity beyond typical gluten concerns. The positive safety feedback suggests it is suitable for highly sensitive individuals, assuming standard precautions are followed.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Postino Boulder completely gluten-free?

No, but they offer gluten-free options with a 55% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols in place.

Is it safe for people with celiac disease?

Reviewers do not report any issues related to high sensitivity beyond typical gluten concerns. The positive safety feedback suggests it is suitable for highly sensitive individuals, assuming standard precautions are followed.

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