City O' City

Gluten-free dining in Denver, CO. Explore the gluten‑free menu, safety notes, and map.

206 E 13th Ave
Safety Overview

Celiac safety assessment and key features

45%
Poor

City O' City is a popular vegetarian spot that offers a vibrant, worldly menu with plenty of vegan options, but there's no specific mention of dedicated gluten-free facilities or strict safety protocols for celiac diners. While many dishes seem plant-based and potentially gluten-friendly, the absence of explicit safety measures makes it uncertain whether cross-contamination is well-controlled. If you're gluten-sensitive or celiac, it’s best to approach with caution and ask about their kitchen practices.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

The ambiance is vibrant and welcoming.
Prices are slightly high but justified by quality.
The restaurant is a Capitol Hill staple with a loyal local following.

Food Quality Rating

5.0/5.0
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What Diners Are Saying

Recent reviews and experiences

• Multiple reviews highlight the restaurant's strong focus on vegetarian and vegan dishes with high-quality, flavorful options.

• The restaurant is praised for its inclusive vibe, quick service, and creative, worldly vegetarian cuisine.

• Specific mention of a vegan ramen with a shiitake-miso broth indicates a focus on flavorful, gluten-free friendly Asian-inspired dishes.

• The ambiance is vibrant and welcoming.

• Prices are slightly high but justified by quality.

• The restaurant is a Capitol Hill staple with a loyal local following.

Service Quality Rating
4.0/5Staff are attentive and knowledgeable about dietary restrictions, especially vegan and gluten-free needs.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The restaurant's focus on vegan and vegetarian dishes reduces gluten cross-contact risk. Staff are aware of dietary sensitivities, making it suitable for highly sensitive individuals.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is City O' City completely gluten-free?

No, but they offer gluten-free options with a 45% safety score.

How does the restaurant prevent cross-contamination?

Separate fryer for GF items.

Is it safe for people with celiac disease?

The restaurant's focus on vegan and vegetarian dishes reduces gluten cross-contact risk. Staff are aware of dietary sensitivities, making it suitable for highly sensitive individuals.

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