Gattara is a charming Denver eatery praised for its flavorful, freshly made dishes like marinara, octopus, and gnocchi. The warm atmosphere and attentive service make it a delightful spot. However, the reviews don’t mention dedicated gluten-free areas or explicit safety protocols, so caution is advised for celiac diners.
Gattara is a gluten-aware Bar restaurant. You’ll find it at 1776 Grant St in Denver, CO. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 55/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Gnocchi with truffle and salmon, Rigatoni with vodka sauce, and Lasagna.
Multiple reviews highlight the restaurant's excellent gluten-free options, especially pasta dishes like rigatoni and gnocchi.
Reviewers consistently praise the high quality, fresh ingredients, and flavorful sauces, notably the marinara, mushroom, and vodka sauces.
Staff are knowledgeable about gluten-free needs and provide helpful suggestions, enhancing safety and dining experience.
Explore more gluten-free dining options nearby
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 55% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Gattara has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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