Gluten-free dining in Denver, CO. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Green Bus Cafe is a true haven for celiacs in Denver—everything here is 100% gluten-free, from the lattes to the irresistible pastries courtesy of their in-house Starfish Bakery. There’s something almost giddy about being able to point at anything in the case—yes, even the cinnamon rolls—and know it’s safe. Their commitment to sourcing only gluten-free certified ingredients and maintaining a fully GF kitchen means you can finally relax and just enjoy that maple latte or vegan scone without second-guessing. Honestly, it’s the kind of place that makes you feel like you belong, not just accommodated.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Well-trained
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• The restaurant is reported to be a fully gluten-free and vegetarian establishment with a dedicated gluten-free bakery partner.
• Community feedback highlights consistent safety, with multiple reviews confirming the use of dedicated gluten-free fryers and sourcing only gluten-free certified ingredients.
• Reviews praise the quality and variety of gluten-free baked goods like scones and cinnamon rolls, emphasizing their taste and safety.
• Offers vegan options in addition to gluten-free.
• Community trust is reinforced by community reviews and confirmed safety features.
Important considerations for celiac diners
Community feedback indicates that the restaurant has a dedicated gluten-free bakery and confirmed use of gluten-free ingredients and equipment, making it suitable for highly sensitive individuals.
Is Green Bus Cafe completely gluten-free?
No, but they offer gluten-free options with a 95% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
Community feedback indicates that the restaurant has a dedicated gluten-free bakery and confirmed use of gluten-free ingredients and equipment, making it suitable for highly sensitive individuals.
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