Teocalli Cocina
Is Teocalli Cocina Safe for Celiac Disease?
Multiple reviews explicitly confirm the restaurant is dedicated gluten-free, with staff knowledgeable about celiac safety and no reports of cross-contamination or adverse reactions. The restaurant's commitment to a dedicated GF kitchen and positive safety feedback from celiac diners support its safety for celiac disease.
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Teocalli Cocina is a fully dedicated gluten-free Mexican restaurant that consistently impresses celiac diners with its rich flavors and extensive safe menu options.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Teocalli Cocina is a 100% gluten-free restaurant. You’ll find it at 460 Main St Longmont in Longmont, CO. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Tacos
- Churros
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The restaurant's dedicated GF kitchen and consistent safety record make it suitable for highly sensitive individuals. Multiple reviews highlight the absence of cross-contact and safe handling practices.
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Frequently Asked Questions
Is Teocalli Cocina Completely Gluten-Free?
Yes! Teocalli Cocina is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Teocalli Cocina is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025