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Somos Handcrafted Arepas is a rare haven for celiacs—this is a dedicated gluten-free facility where you can actually relax and enjoy every bite. Their menu is built around Venezuelan classics like arepas, cachapas, and empanadas, all made from naturally gluten-free corn dough and prepared in a kitchen where cross-contamination isn’t just minimized—it’s nearly eliminated. While a few non-GF baked goods are stored in a separate case, they’re kept well away from the main prep areas and staff are refreshingly knowledgeable about celiac needs. Honestly, it’s such a relief to have a spot where you don’t have to ask a million questions—just pick your fillings, savor the crispy arepa shell or sweet cachapa, and breathe easy.
Somos Handcrafted Arepas is a restaurant that is 100% dedicated gluten-free. Somos Handcrafted Arepas is a rare haven for celiacs—this is a dedicated gluten-free facility where you can actually relax and enjoy every bite.
Multiple reviews confirm that Somos Handcrafted Arepas has a dedicated gluten-free facility and uses separate equipment, providing a high level of safety for celiac diners.
Community feedback consistently highlights the staff's knowledge about gluten-free protocols and celiac safety, which reassures diners with strict dietary needs.
Reviews frequently mention the delicious taste and high quality of the gluten-free options, including arepas, rice bowls, and empanadas, emphasizing both safety and flavor.
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Yes! Somos Handcrafted Arepas is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Somos Handcrafted Arepas is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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