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Salzkammer offers a cozy Austrian dining experience in Frankfurt, with a range of traditional dishes and a good reputation among celiac diners for their awareness of gluten-free needs. While they don’t operate a dedicated gluten-free facility, the staff is knowledgeable and able to point out safe options, making it a decent choice for gluten-sensitive guests who communicate their needs clearly. Just remember, cross-contact risks are present without a dedicated space, so cautious diners should always double-check with the staff.
Salzkammer is a restaurant offering gluten-free options. Salzkammer offers a cozy Austrian dining experience in Frankfurt, with a range of traditional dishes and a good reputation among celiac diners for their awareness of gluten-free needs.
The restaurant demonstrates strong knowledge of gluten-free needs, with staff able to identify gluten-free options and communicate effectively.
Multiple celiac reviewers report safe dining experiences, with no adverse reactions, indicating reliable safety protocols.
Reviewers appreciate the restaurant's ability to offer fresh, flavorful salads with pickled vegetables and goat cheese, highlighting quality and presentation.
No, but they offer gluten-free options with a 85% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Salzkammer has a Celiac Safety Score of 85/100. Many people with celiac disease dine here safely.
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