Conesa

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

Carrer de la Llibreteria 1

Is Conesa Safe for Celiac Disease?

Multiple reviews confirm that Conesa has dedicated preparation areas for gluten-free foods, uses separate staff or equipment for GF items, and is certified by the Catalan Celiac Association. Reviewers consistently report feeling very safe and confirm no adverse reactions, indicating strong adherence to celiac safety protocols.

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Celiac Safety Score

Excellent for Celiac

Reported celiac-safe

Conesa stands out as a gluten-free haven, with multiple reviews highlighting its dedicated prep areas, clear allergen labeling, and staff who are knowledgeable and attentive to celiac safety.

Full protocols, menu intel, and verified celiac notes are available in the app.

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About This Restaurant

Conesa is a gluten-aware restaurant. You’ll find it at Carrer de la Llibreteria 1 in Barcelona, ES. Budget-friendly pricing keeps it approachable.

Menu Highlights

Sandwiches
Baguettes

Celiac Safety Protocols

Separate preparation by different staff
Use of dedicated equipment (e.g., fryer)

Gluten-Free Status

Gluten-free menu available

Staff Training

Ask about individual staff knowledge

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

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Celiac Safety Assessment

Reported celiac-safe

Suitable for high sensitivity

The restaurant's strict safety measures, dedicated prep areas, and certification make it suitable for highly sensitive celiac individuals. Reviews indicate high confidence in safety protocols.