Caribbean Jack's offers marked gluten-free options and helpful staff, but it lacks a dedicated gluten-free facility and has shared fryers, raising potential cross-contamination concerns. Some diners have experienced reactions despite menu labels, so caution is advised.
Caribbean Jack's Restaurant and Bar is a gluten-aware restaurant. You’ll find it at 721 Ballough Rd Daytona Beach in Daytona Beach, FL. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 55/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Kebabs, Steak, and Nachos.
Multiple reviewers with celiac or gluten sensitivities reported very positive experiences when staff demonstrated knowledge and took precautions.
There is no dedicated gluten-free kitchen or fryer, which poses a cross-contamination risk, but some staff are attentive to safety.
Several gluten-free menu items are marked and include options like grilled seafood, gluten-free buns, and marked dishes, with some reviewers successfully avoiding reactions.
Explore more gluten-free dining options nearby
No, but they offer gluten-free options with a 55% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Caribbean Jack's Restaurant and Bar has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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