El Camino is a lively Mexican spot with a focus on flavorful dishes and friendly service, but there's no clear evidence of dedicated gluten-free facilities or strict cross-contamination protocols. While the menu features popular items like tacos, quesadillas, and burritos—some naturally gluten-free options—there's no specific mention of gluten-free preparation practices or dedicated spaces to prevent cross-contact. If you’re celiac or highly sensitive, it's best to approach with caution and communicate your needs clearly, as the bustling environment might pose risks.
El Camino is a gluten-aware Mexican restaurant. You’ll find it at 15 NE 2nd Ave in Delray Beach, FL. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 55/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Tacos, Queso fundido, and Quesadillas.
Multiple reviews highlight El Camino's vibrant atmosphere and friendly, attentive staff.
Several reviewers praise the flavorful, fresh ingredients in dishes like tacos, quesadillas, and burritos.
The restaurant is consistently rated highly for overall food quality and service.
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No, but they offer gluten-free options with a 55% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
El Camino has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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