Join thousands discovering safety scores, GF reviews, and menu items for this spot.
Four the Love of Cupcakes is an absolute haven for anyone with celiac disease or severe gluten sensitivity. This bakery is 100% dedicated gluten-free and dairy-free—no gluten even allowed through the door, not even in someone's morning coffee. Owner Melody Brooks isn't just a skilled baker; she's been living gluten and dairy free herself for 15 years, so she bakes with that personal stake and meticulous care we all crave but so rarely find. The joy here? It's in the freedom to choose from a dizzying array of cupcakes, cannoli, bagels, pastries, and more, all without a second thought about cross-contact. Honestly, it's the kind of place where you can finally relax and just enjoy dessert again.
Four the Love of Cupcakes is a Bakery that is 100% dedicated gluten-free. Four the Love of Cupcakes is an absolute haven for anyone with celiac disease or severe gluten sensitivity.
The bakery is a dedicated gluten-free and dairy-free facility with a strong emphasis on safety and allergen control.
Owner Melody Brooks has 15 years of experience baking GF/DF, personally managing allergy considerations.
Reviews consistently highlight the bakery's commitment to safety, with no reported cross-contamination issues.
Explore more gluten-free dining options nearby
Yes! Four the Love of Cupcakes is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Four the Love of Cupcakes is very safe for people with celiac disease as it's 100% dedicated gluten-free.
Join 50,000+ people with celiac disease who trust Sansglu for safe dining experiences
Free • Available on iOS