Linfetté Gluten Free Pastries and Breads

Gluten-free dining in Orlando, FL. Explore the gluten‑free menu, safety notes, and map.

South Orange Avenue
Safety Overview

Celiac safety assessment and key features

100%
Excellent

You know what’s rare? Finding a bakery where the chef’s own celiac diagnosis drives every crumb of care—Linfetté is that unicorn. Chef Elena Linfesty’s commitment is personal, and it shows: this place is 100% gluten-free, with every pastry, croissant, and cake crafted in a dedicated facility, so there’s real peace of mind baked in. The menu reads like a dream—Normandy-inspired treats, vegan and dairy-free spins, and flavors that make you forget you’re missing gluten at all. Honestly, it’s the kind of spot where you can finally just savor without second-guessing—because someone who gets it is running the show.

Gluten-Free Options

100% GF Menu

Dedicated Prep Area

Yes - 100% GF facility

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

Offers pop-up deliveries around Orlando, including Disney and Universal hotels.
Chef Elena Linfesty's personal celiac diagnosis drives her commitment to safe baking.
Clear labeling of ingredients and dietary options enhances customer trust.

Food Quality Rating

4.8/5.0
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What Diners Are Saying

Recent reviews and experiences

• Linfetté is founded by a pastry chef with personal celiac experience, emphasizing safety and authenticity.

• The bakery operates with a dedicated gluten-free kitchen, never serving gluten, which is confirmed by consistent customer feedback.

• Staff are knowledgeable about gluten-free protocols, providing reassurance to celiac customers.

• The bakery offers a variety of gluten-free, vegan, and dairy-free options, with clear labeling and safety measures in place.

• Offers pop-up deliveries around Orlando, including Disney and Universal hotels.

• Chef Elena Linfesty's personal celiac diagnosis drives her commitment to safe baking.

• Clear labeling of ingredients and dietary options enhances customer trust.

Service Quality Rating
4.9/5Staff are consistently praised for their detailed knowledge of gluten-free safety and ingredients.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The bakery's dedicated gluten-free facility and staff training make it suitable for highly sensitive celiac individuals. No reports of cross-contact or safety concerns have been noted.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Linfetté Gluten Free Pastries and Breads completely gluten-free?

Yes! Linfetté Gluten Free Pastries and Breads is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.

Is it safe for people with celiac disease?

The bakery's dedicated gluten-free facility and staff training make it suitable for highly sensitive celiac individuals. No reports of cross-contact or safety concerns have been noted.

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