Copains

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

90 Av. Victor Hugo 75016 Paris

$$100% GF

Is Copains Safe for Celiac Disease?

Multiple reviews explicitly state that the bakery is dedicated gluten-free or celiac safe, with staff knowledgeable about gluten allergies and celiac needs. Reviewers note the absence of cross-contamination and confirm the safety of the environment for celiac individuals.

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Celiac Safety Score

Excellent for Celiac

Reported celiac-safe

Copains is a dedicated gluten-free bakery and café in Paris that impresses with its extensive variety of pastries, bread, and savory options.

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About This Restaurant

Copains is a 100% gluten-free Bakery spot. You’ll find it at 90 Av. Victor Hugo 75016 Paris in France, FR. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

Baguettes
Pastries

Celiac Safety Protocols

100% dedicated gluten-free kitchen; no wheat flour on site.
Staff is trained on celiac protocols and cross-contact basics.

Gluten-Free Status

Dedicated gluten-free facility

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

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Celiac Safety Assessment

Reported celiac-safe

Suitable for high sensitivity

Given the consistent reports of dedicated gluten-free practices, staff expertise, and absence of cross-contamination, the bakery is suitable for highly sensitive individuals with celiac disease.