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Smallcakes offers some gluten-free cupcakes, and in a few locations, staff seem clued-in about cross-contamination—I've even seen mentions of separate prep and baking for their gluten-free treats. That said, their own allergen statement is clear: everything’s made in a shared kitchen with regular gluten use, so celiacs are always taking a risk. The experience can really vary from store to store—some owners are passionate and knowledgeable, but there’s no system-wide protocol or dedicated facility. If you’re craving a cupcake and your local shop has a celiac-aware team, it might be worth calling ahead; just know it isn’t a sure bet for everyone who needs strict gluten-free safety.
Smallcakes is a restaurant offering gluten-free options. Smallcakes offers some gluten-free cupcakes, and in a few locations, staff seem clued-in about cross-contamination—I've even seen mentions of separate prep and baking for their gluten-free treats.
Community reports indicate Smallcakes offers gluten-free cupcakes, but it is not a dedicated gluten-free facility.
Staff are described as knowledgeable about gluten sensitivities, with some reviews highlighting their understanding and helpfulness.
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No, but they offer gluten-free options with a 60% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Smallcakes has a Celiac Safety Score of 60/100. We recommend calling ahead to discuss your specific needs with the staff.
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