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Farm Burger brings a refreshing level of awareness to gluten-free needs, offering clearly marked menu items, a gluten-free bun, and—here’s the thing—a dedicated gluten-free fryer for those irresistible fries. While the kitchen isn’t 100% gluten-free, staff are trained to change gloves and flag celiac orders, which takes a load off that usual dining anxiety. It’s not perfect—shared prep space means there’s always a little risk—but their openness about procedures and willingness to accommodate makes it feel like you’re genuinely seen. If you’ve ever wished for a spot where you could order a burger and fries without that familiar knot in your stomach, this is one of Atlanta’s better bets.
Farm Burger is a American offering gluten-free options. Farm Burger brings a refreshing level of awareness to gluten-free needs, offering clearly marked menu items, a gluten-free bun, and—here’s the thing—a dedicated gluten-free fryer for those irresistible fries.
Community ratings confirm Farm Burger Virginia Highland has a good safety reputation for celiac diners.
Community feedback highlights the use of a dedicated fryer for gluten-free items, which is a significant safety feature.
Reviews consistently mention the gluten-free burger buns and fries, indicating reliable gluten-free options.
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No, but they offer gluten-free options with a 74% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Farm Burger has a Celiac Safety Score of 74/100. Many people with celiac disease dine here safely.
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