Malaika di Jakarta

Jl. Gandaria 1 No.11
$$100% GF

Celiac Safety Score

95
Excellent for Celiac

Malaika di Jakarta is a dedicated gluten-free restaurant, ensuring a safe dining experience for celiac diners. With a perfect rating and a concise menu featuring a variety of gluten-free options such as multiple types of bread, pizza, and desserts, the establishment prioritizes quality and safety. The presence of dedicated preparation areas further enhances their commitment to preventing cross-contamination, making it a reliable choice for those with gluten sensitivities.

About This Restaurant

Malaika di Jakarta is a 100% gluten-free restaurant. You’ll find it at Jl. Gandaria 1 No.11 in Kramat Pela, GB. Pricing stays accessible, even with the gluten-free focus.

With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Malaika di Jakarta is a dependable choice when you need peace of mind. Menu highlights include Pizza, Dessert, and Bread/Buns.

Menu Highlights

  • Pizza
  • Dessert
  • Bread/Buns
  • Burgers

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Recent Reviews

Malaika di Jakarta is a dedicated gluten-free restaurant with a strong focus on quality and flavor.

The restaurant offers a wide variety of gluten-free menu items, including pizza, burgers, and desserts, all praised for their taste and presentation.

Reviewers consistently highlight the restaurant's commitment to safety for celiac diners, with dedicated equipment and a separate gluten-free menu.

More in Kramat Pela

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Malaika di Jakarta completely gluten-free?

Yes! Malaika di Jakarta is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, Malaika di Jakarta is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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