Hobson's Fish & Chips stands out as a safe haven for gluten-free fish and chips lovers. With dedicated fryers, separate menus, and staff who seem well-versed in celiac safety, it’s a reliable spot for those avoiding gluten. Multiple reviews highlight their commitment to cross-contact prevention, making it a go-to for a tasty, worry-free meal.
Hobson's Fish & Chips is a 100% gluten-free restaurant. You’ll find it at 15 Villiers St London WC2N 6ND in Uk, GB. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 92/100 and a kitchen that never works with wheat, Hobson's Fish & Chips is a dependable choice when you need peace of mind. Menu highlights include Fish & Chips, Fries, and Onion Rings.
Hobson's Fish & Chips is highly praised for its dedicated fryer and knowledgeable staff, ensuring celiac-safe dining.
The restaurant offers a clearly marked gluten-free menu with a variety of traditional fish and chips, fries, onion rings, and desserts.
Reviews consistently highlight excellent food quality, especially the batter on the fish and the quality of chips, with some noting the desserts are also gluten-free and enjoyable.
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Yes! Hobson's Fish & Chips is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Hobson's Fish & Chips is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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