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Libby's - Notting Hill

61 Ledbury Rd London W11 2AA
$$100% GF

Is Libby's - Notting Hill Safe for Celiac Disease?

Multiple reviewers with celiac disease report safe experiences, noting the absence of reactions and emphasizing the dedicated gluten-free status of the bakery. The consistent praise for safety and the mention of a dedicated facility support this assessment.

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Celiac Safety Score

92
Excellent for Celiac
Reported celiac-safe

Libby's in Notting Hill stands out as a gluten-free haven, boasting a fully dedicated gluten-free zone with high-quality, tasty baked goods.

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About This Restaurant

Libby's - Notting Hill is a 100% gluten-free Bakery spot. You’ll find it at 61 Ledbury Rd London W11 2AA in Uk, GB. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

  • Croissants
  • Bagels

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Consistent positive safety reports from celiac reviewers
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

The combination of dedicated facilities, positive safety reports from celiac individuals, and high-quality food that matches traditional gluten-containing counterparts indicates it is suitable for highly sensitive individuals.

More in Uk

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Frequently Asked Questions

Is Libby's - Notting Hill Completely Gluten-Free?

Yes! Libby's - Notting Hill is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How Does the Restaurant Prevent Cross-Contamination?

This is a 100% gluten-free facility.

Is It Safe for People With Celiac Disease?

Yes, Libby's - Notting Hill is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025