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Sweet Corner Cafe might not have a dedicated gluten-free facility, but its staff's extensive knowledge and dedicated fryer make it a surprisingly safe spot for celiac diners. The menu features clearly marked GF options like waffles, orange chicken, and spring rolls, with strong emphasis on cross-contamination prevention.
Sweet Corner Cafe is a restaurant offering gluten-free options. Sweet Corner Cafe might not have a dedicated gluten-free facility, but its staff's extensive knowledge and dedicated fryer make it a surprisingly safe spot for celiac diners.
The restaurant offers a highly safe gluten-free environment, with multiple reviews confirming dedicated fryers and knowledgeable staff.
Many reviewers highlight the exceptional quality and flavor of gluten-free dishes, especially Orange Chicken, Waffles, and Spring Rolls.
Staff knowledge about gluten-free ingredients and cross-contact prevention is consistently praised, with Chelsea frequently mentioned as very informed.
No, but they offer gluten-free options with a 85% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Sweet Corner Cafe has a Celiac Safety Score of 85/100. Many people with celiac disease dine here safely.
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