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Spago stands out as a gem for celiac diners, thanks to its attentive staff, extensive gluten-free accommodations, and careful communication with the kitchen. While it doesn't have a dedicated gluten-free kitchen or labeled menu, the team’s knowledge and proactive approach make it a safe choice for those with gluten sensitivities. Many reviewers felt confident dining here, appreciating the modifications, GF bread, and desserts like GF soufflé. It’s a place where you can relax knowing your safety is prioritized, even without a dedicated facility.
Spago is a restaurant offering gluten-free options. Spago stands out as a gem for celiac diners, thanks to its attentive staff, extensive gluten-free accommodations, and careful communication with the kitchen.
Multiple reviewers highlight the staff's extensive knowledge about gluten-free and celiac safety, emphasizing their ability to modify dishes and communicate effectively.
Several reviews mention that the restaurant does not have a dedicated gluten-free menu but staff consistently confirm items as safe, demonstrating strong safety protocols.
Food quality is highly praised, with specific dishes like seafood risotto, steak, and soufflé receiving exceptional remarks for taste and presentation.
No, but they offer gluten-free options with a 85% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Spago has a Celiac Safety Score of 85/100. Many people with celiac disease dine here safely.
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