Oyama Sushi & Steakhouse
Is Oyama Sushi & Steakhouse Safe for Celiac Disease?
While the restaurant offers GF soy sauce and attempts to verify GF status with the chef, at least one reviewer experienced cross-contamination, indicating that the establishment does not operate as a dedicated gluten-free facility or have strict cross-contact protocols.
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Oyama Sushi & Steakhouse offers gluten-free options like sushi with GF soy sauce and air-on-the-side caution from staff, but lacks a dedicated GF facility.
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Unlock Full Safety Report in AppAbout This Restaurant
Oyama Sushi & Steakhouse is a gluten-aware Japanese restaurant. You’ll find it at 5350 Council St NE Cedar Rapids in Cedar Rapids, IA. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Sushi rolls with GF soy sauce
Celiac Safety Protocols
- Use of GF soy sauce
- Staff verification with chef about GF status
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
Due to reports of cross contamination and lack of a dedicated GF facility, it may not be suitable for highly sensitive individuals.
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Frequently Asked Questions
Is Oyama Sushi & Steakhouse Completely Gluten-Free?
No, but they offer gluten-free options with a 65% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Oyama Sushi & Steakhouse has a Celiac Safety Score of 65/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025