Bastion Kitchen
Is Bastion Kitchen Safe for Celiac Disease?
Multiple reviews indicate that Bastion Kitchen provides celiac-safe options, with staff demonstrating good knowledge about gluten-free preparation and safety protocols. No reports of cross-contamination or adverse reactions are mentioned.
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Bastion Kitchen impresses with its healthy, filling options and friendly service, making it a welcoming spot for gluten-free diners.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Bastion Kitchen is a gluten-aware Cafe restaurant. You’ll find it at 1 Bastion St in Athlone And Bigmeadow, IE. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Gluten-free main dishes
- Healthy options
Celiac Safety Protocols
- Staff is trained on celiac protocols and cross-contact basics.
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
Reviews suggest that the restaurant's safety measures and staff knowledge make it suitable for highly sensitive individuals, with no negative experiences reported.
More in Athlone And Bigmeadow
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Frequently Asked Questions
Is Bastion Kitchen Completely Gluten-Free?
No, but they offer gluten-free options with a 55% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Bastion Kitchen has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: March 6, 2026