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Craft Urban isn’t a dedicated gluten-free facility, but you can feel the staff’s care from the moment you walk in—gluten-free fried cheese curds and fries in a dedicated fryer? That’s a rare treat in the Midwest. Nearly every review mentions attentive servers and a kitchen that marks celiac requests, with most fried items made using rice flour and plenty of menu flexibility for GF diners. There’s always a risk in a shared kitchen, but if you’re craving comfort food and want to feel heard and accommodated, this spot stands out—just be sure to communicate your needs clearly, as you would anywhere without a separate GF kitchen.
Craft Urban is a American offering gluten-free options. Craft Urban isn’t a dedicated gluten-free facility, but you can feel the staff’s care from the moment you walk in—gluten-free fried cheese curds and fries in a dedicated fryer? That’s a rare treat in the Midwest.
Multiple reviews highlight staff knowledge about gluten-free options and cross-contamination precautions.
Several reviewers mention that the restaurant uses a dedicated fryer for gluten-free fried items.
The menu features marked gluten-free items such as buns, burgers, cheese curds, and desserts, with some reviews noting modifications to make dishes safe.
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No, but they offer gluten-free options with a 75% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Craft Urban has a Celiac Safety Score of 75/100. Many people with celiac disease dine here safely.
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