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SixtyFour - Wine Bar & Kitchen is an absolute gem for anyone with celiac disease, thanks to its status as a 100% dedicated gluten-free facility—so you can finally exhale and order with genuine confidence. The kitchen runs a truly gluten-free fryer (yes, that means fries, calamari, and other crispy cravings are back on the table), and staff are consistently described as knowledgeable and deeply understanding of celiac concerns—some even live the gluten-free life themselves. You won’t have to second-guess menu modifications here; dishes arrive just as safe as they are delicious, letting you focus on savoring bold flavors and that glass of wine by the river. Honestly, it's such a relief to find a spot where you can relax, celebrate, and feel not just accommodated—but welcomed.
SixtyFour - Wine Bar & Kitchen is a American that is 100% dedicated gluten-free. SixtyFour - Wine Bar & Kitchen is an absolute gem for anyone with celiac disease, thanks to its status as a 100% dedicated gluten-free facility—so you can finally exhale and order with genuine confidence.
The restaurant has a dedicated gluten-free facility, including a separate fryer, which is highly valued by celiac diners.
Multiple reviews highlight staff knowledge and serious safety precautions regarding gluten-free preparation.
The establishment offers gluten-free menu items such as fries, calamari, and desserts, with some reviews noting consistent positive experiences.
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Yes! SixtyFour - Wine Bar & Kitchen is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, SixtyFour - Wine Bar & Kitchen is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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