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The Lama offers a limited selection of gluten-free options, including gluten-free noodles and soup, but does not have dedicated gluten-free preparation areas, which raises concerns for celiac diners. The establishment's lack of dedicated facilities means that cross-contamination could occur, making it less safe for those with celiac disease. With a perfect rating based on a single review, the overall safety for celiac diners remains uncertain due to the absence of detailed safety protocols or owner safety notes.
The Lama is a restaurant offering gluten-free options. The Lama offers a limited selection of gluten-free options, including gluten-free noodles and soup, but does not have dedicated gluten-free preparation areas, which raises concerns for celiac diners.
The restaurant offers a unique Asian fusion experience in a relaxed setting.
Staff are knowledgeable about gluten-free options, despite the menu not explicitly listing gluten as an allergen.
Diners praised the use of buckwheat noodles, which are rare and gluten-free, enhancing the dining experience.
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No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
The Lama has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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