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Da Hakim stands out as a stellar choice for gluten-free diners, boasting a dedicated gluten-free facility and marked menu items. The restaurant's commitment to safety is evident through its certifications, knowledgeable staff, and clear labeling of gluten-free options, making it a trustworthy spot for coeliac customers.
da Hakim is a restaurant that is 100% dedicated gluten-free. Da Hakim stands out as a stellar choice for gluten-free diners, boasting a dedicated gluten-free facility and marked menu items.
Restaurant da Hakim offers a dedicated gluten-free menu with marked options on the main menu, emphasizing safety and transparency.
Multiple reviews confirm the use of dedicated equipment, a dedicated kitchen space, and staff knowledge, indicating strong safety protocols for celiac diners.
The restaurant is highly praised for its gluten-free pizza, with descriptions highlighting excellent texture, flavor, and fresh, airy crusts.
Yes! da Hakim is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, da Hakim is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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