Pandalì

Via di Torre Argentina 3
$$100% GF

Celiac Safety Score

95
Excellent for Celiac

Pandalì is a dedicated gluten-free bakery and cafe, offering an extensive range of gluten-free menu items, including 23 types of cakes and 22 varieties of bread and buns. The establishment's commitment to celiac safety is underscored by its dedicated gluten-free facility, ensuring that cross-contamination is effectively prevented. With a perfect rating of 5.0 from 113 reviews, Pandalì stands out for its quality and variety, making it a safe haven for those with gluten sensitivities.

About This Restaurant

Pandalì is a 100% gluten-free restaurant. You’ll find it at Via di Torre Argentina 3 in Via Di Torre Argentina 3, IT. Pricing stays accessible, even with the gluten-free focus.

With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Pandalì is a dependable choice when you need peace of mind. Menu highlights include Focaccia, Cakes, and Brownies.

Menu Highlights

  • Focaccia
  • Cakes
  • Brownies
  • Sandwiches

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
  • Staff is trained on celiac protocols and cross-contact basics.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Team trained on celiac safety
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Recent Reviews

Pandalì is a dedicated gluten-free café with a wide variety of menu items, including savory and sweet options.

The café is praised for its Mediterranean flavors and friendly, knowledgeable staff who are attentive to allergy concerns.

Reviewers consistently highlight the quality of the focaccia and desserts, with many items exceeding expectations for gluten-free dining.

More in Via Di Torre Argentina 3

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Pandalì completely gluten-free?

Yes! Pandalì is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, Pandalì is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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