HACCHABOOTH
Is HACCHABOOTH Safe for Celiac Disease?
Multiple reviewers, including those with celiac disease, report safe experiences with no cross-contamination, thanks to dedicated equipment and careful food preparation.
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HACCHABOOTH is a dedicated gluten-free creperie that offers a wide range of gluten-free options, including 9 varieties of crepes and 10 dessert items.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
HACCHABOOTH is a gluten-aware restaurant. You’ll find it at Japan in 〒541-0056 Osaka, JP. Budget-friendly pricing keeps it approachable.
Menu Highlights
- Nutella banana strawberry crepe
- Plain crepe with Nutella, custard, and strawberries
Celiac Safety Protocols
- Dedicated fryer
- Gluten-free items clearly marked on the menu
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The restaurant's dedicated gluten-free practices and positive feedback from celiac diners suggest it is suitable for those with high sensitivity to gluten.
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Frequently Asked Questions
Is HACCHABOOTH Completely Gluten-Free?
No, but they offer gluten-free options with a 95% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
HACCHABOOTH has a Celiac Safety Score of 95/100. Many people with celiac disease dine here safely.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025