Comme'N Gluten Free is a dedicated gluten-free bakery that offers a diverse range of gluten-free menu items, including sandwiches, various types of bread and buns, baguettes, cakes, desserts, pastries, and muffins. With a perfect rating of 5.0 from 7 reviews, the establishment emphasizes celiac safety through its dedicated gluten-free facility, ensuring that cross-contamination is effectively prevented. The extensive gluten-free offerings cater specifically to those with gluten sensitivities, making it a safe choice for celiac diners.
Comme'N Gluten Free is a 100% gluten-free Bakery spot. You’ll find it at 7-chōme-19-12 Okusawa Setagaya City in Tokyo 158-0083, JP. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Comme'N Gluten Free is a dependable choice when you need peace of mind. Menu highlights include Sandwiches, Baguettes, and Pastries.
Dedicated gluten-free facility ensures no cross-contamination with a non-GF bakery across the street.
Wide variety of gluten-free baked goods, including unique items like Melon Pan and canelé.
Staff is knowledgeable and accommodating, providing excellent service even with language barriers.
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Yes! Comme'N Gluten Free is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Comme'N Gluten Free is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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